Very simple recipe for today!Ingredients:
• 1 pkg Premio Kielbasa• 1 lg can sauerkraut, partially drained.
How to make Kielbasa and Kraut:Saute kielbasa in a small amount of olive oil until browned. Remove from pan, but leave pan drippings. Add sauerkraut to hot pan and cook and stir until all the bits are removed from the bottom of the pan. Lower heat, return kielbasa to pan and continue cooking for 20 minutes.
Alternate Products For This Recipe