Mexican Chorizo Sausage

0g Trans Fats Dairy-Free Egg Free Fennel Free Fish/ Shellfish Free Gluten-Free No Fillers No Preservatives Added Nut-Free Nut/ Peanut Free Soybean Free Wheat Free

Mexican chorizo sausage, made with just a bit of paprika and vinegar, carries a unique taste you will crave after your first bite. Add it to meatloaf for a spicier dish or stir it into hamburgers for totally new flavor. You will love it sautéed with potatoes for a hearty morning meal. Get out of your comfort zone with Premio Mexican sausage.

16 oz

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Nutrition Facts

Serving Size: Serving Size 1 pan fried link (70g)
Servings Per Container: 5
Amount Per Serving
Calories 220 Calories from Fat 160
  % Daily Value*
Total Fat 17g 26%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 60mg 20%
Sodium 520mg 22%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 1g
Protein 14g
Vitamin A 2% Vitamin C 0%
Calcium 2% Iron 2%
*Percent Daily Values are based on a 2,000 calorie diet.
Ingredients: Pork, Less than 2% of the following: Water, Salt, Sugar, Paprika, Potassium Chloride, Vinegar Powder (maltodextrin, vinegar solids & modified corn starch), Onion and Garlic Powder, Extractives of Paprika, Natural Flavors.
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Cooking Directions

Always cook sausage to a minimum internal temperature of 165° F using a meat thermometer.

Outdoor Grilling:
Pre-heat grill. Place links on grill over medium flame for 15-20 minutes. Use tongs to turn links often until golden brown. Serve and enjoy!


Indoor Broiling:
Place links on broiler rack at least 7-9 inches below heating element and broil until golden brown (about 10-12 minutes each side). Serve and enjoy!


Heat a pan to medium temperature. Add 6 tablespoons water and place links in pan. Cover the pan, continue heating for 10-12 minutes, turning the links often. Remove cover and continue cooking for 5-7 minutes or until golden brown. Serve and enjoy!


Storing Cooked Sausage:
Refrigerate leftovers within 1-2 hours of cooking or discard. Refrigerate loosely covered for 4 hours before placing in a closed container. Refrigerate and serve within 2-3 days.

Methods to Reheat:

Pan Heat:
Medium temperature in a covered pan for 8-10 minutes until internal temperature reaches 165°F using a meat thermometer.

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Get Big Taste With Mexican Chorizo Sausage

You can sum up the experience of Mexican chorizo sausage in one word — wow! This sausage is different from anything you may have tried before. Tasting of vinegar and paprika, it is a fattier sausage than Italian or breakfast varieties. That means it can hold in even more flavor. It’s a party in your mouth when you take a forkful of Mexican chorizo, and it’s not an experience you will forget anytime soon. In fact, you will want to add Premio’s chorizo to many meals.

Mexican sausage is traditionally made from pork, though some street vendors add beef as well. Premio uses pork, as well as onion and garlic powders to help bring out its distinctive tang. We don’t put any MSG in our sausages, and you can enjoy them on a gluten-free diet because all of them are made without any wheat products.

Those choices are part of our commitment to providing quality products to all of our customers. We built Premio Foods on the promise that we will always show devotion to our customers, our community and our employees, and we do that by putting quality first. We never use fillers in our sausage. Everything in our Mexican chorizo is natural, so you can feel confident when you feed your family Premio products. We give you nourishing food you can feel good about.

Add Mexican Chorizo to the Menu at Your Next Celebration

Family gatherings take a lot of planning, but the payoff is so much fun. When you start planning the menu, be sure to include a few items with our chorizo sausage. Spicy foods can add a little kick to any get-together. Whether you choose a dip, a soup or a pasta dish with sausage, your guests will want to get the recipe. You can send them to our recipes page, where we list dozens of ideas for healthy and fast meals made with our fresh sausage.

When should you serve our Mexican chorizo? Any time of day will work. In fact, you can find recipes for virtually any meal, including:

  • Egg casseroles for breakfast
  • Chorizo sandwiches for lunch
  • Mexican spaghetti for dinner

Browse around our recipes page to find what works for your family. You may discover combinations you had never dreamed of. You may even get new go-to meals from our list of creative combinations.

Premio Foods: Putting Our Customers First for More Than Four Decades

We started our company more than 40 years ago with a simple vision. We wanted to do business in the traditional manner, putting our values ahead of profits like so many family businesses do. Today we continue to strive for the same things we did back then — great food produced by great people for great families. We proudly embrace new ideas, such as environmental sustainability, to help our company move forward.

We also encourage our employees to give back. We help with programs such as food banks and Special Olympics because we believe these causes deserve our assistance, as part of our community. We hope you find these ideas as compelling as we do. We invite you to order from us online or find a nearby store. You can always reach out to us on social media — we love hearing from our customers about how they have used our Mexican chorizo in their kitchens.