Bring Premio HomeFor The Holidays

Premium Scotch Eggs

Ingredients

  • 1 pound Premio Sweet Italian Sausage, casings removed
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 2 tablespoons fresh, chopped parsley leaves
  • 1 teaspoon rubbed sage
  • 1/2 teaspoon thyme
  • 1/8 teaspoon clove
  • 4 large eggs, hard boiled
  • 1 large egg
  • 2 cups panko, seasoned (or dry breadcrumbs)
  • 1/2 cup mayonnaise
  • 3 tablespoons stone-ground mustard
  • Juice of 1 lemon
  • Flour
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