Little Bacon Grillers

30 Minutes or Less Gluten-Free Kid-Friendly Low Carb


2 Premio Bratwurst links
1/2 cup cheddar cheese, diced
10 slices bacon, cut in half
3 tablespoons ketchup
1 tablespoon brown sugar

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How to make Little Bacon Grillers:

1. Place Premio Sausage into a food processor and pulse until lightly crumbled. Portion out into 10 equal balls. Place cheese in center of each ball.

2. In a mixing bowl, whisk together the brown sugar and ketchup; brush onto each ball.

3. Make 10 equal bacon crosses by laying one over the other and wrap each of the balls in bacon. Place onto a hot grill, around 300 degrees (F), and grill for 5 minutes on each side. Once cooked, remove and serve immediately.



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