Written by Premio Foods on June 18, 2018The warm, blushing days of June are back, and July and August lay hot ahead. When the sun is blazing in the sky and you dream of long beach vacations and sunbathing in the sand, sometimes the best way to cool off is with a savory summer snack. Just like we savor the warmth and comfort of soothing soup through the cold winter, summer has us craving the refreshing crunch and vivid flavors of a fresh salad. Nothing complements leafy greens and keeps us powered through the high-temperature days like a healthy dose of delicious protein, so add a tasty touch of meat to your salad meals by incorporating real Italian sausage. Not sure where to start? Your summer salad inspiration begins here. Check out our four best Italian sausage recipes for salads to satisfy you all summer long.
Written by Premio Foods on June 11, 2018To celebrate the first day of summer, you need an atmosphere that screams "It's Summer!" Set up some sprinklers, get your friends together and plan a picnic or backyard BBQ with dips and dishes featuring Premio sausage. Being active and out in the sun certainly works up an appetite! The first day of summer is on its way, and you know what that means — warm weather, water activities, fun in the sun and friendly neighborhood get-togethers all through June, July and August. When the temperatures spark and the nights have you dreaming of luxurious beach vacations, we recommend celebrating the start of the season right at your own home! To welcome the first day of summer, here are three fun warm-weather activities you can organize yourself.
Setting Up Sprinklers... Read more
Written by Premio Foods on June 4, 2018Summertime is just around the corner, and with it comes picnics, pool parties, barbeques and one of our favorite outdoor food-related activities: grilling! When you're cooking up your favorite meals for the season — like delicious sausage grilling recipes, you want to make sure you're paying attention to food safety to create fantastic meals that are safe, satisfying and perfect for the summer. Looking for useful grilling tips? From cooking temperatures and cleaning suggestions to information on the shelf life of leftovers and the best grilled sausage recipes, here's your guide to grilling meat.
Suggested Cook TimesWhen it comes to sizzling sausage, we like our meals hot and golden-brown — but never burnt! Preparing your meat on the grill means paying partic... Read more
Written by Premio Foods on May 25, 2018Everybody loves sausage. It’s great for breakfast, lunch or dinner. It’s tasty on its own, and it’s also a vital ingredient to plenty of great recipes. It is even available made with different types of meat, including chicken and turkey. But what exactly is sausage? Or maybe more accurately, what is in sausage? And how is sausage made? Today, we’re going to be answering any and all sausage questions you’ve ever had, and maybe even address some questions you’ve never thought to ask.
The Origins of SausageWay back when, sausage making was an art created to use up the trimmings butchers had no use for. After all the other meat had been cut and prepared, there were bits and pieces left over. Rather than throw these pieces away and waste food, butchers crea... Read more
Written by Premio Foods on May 21, 2018For many people, Memorial Day Weekend is the unofficial start to summer. Celebrate those warmer temperatures by bringing out the BBQ and cooking away. Whether you're planning a small family get together, or you intend to invite the whole neighborhood, you’ll want to keep things simple and tasty. If you don’t have your menu options picked out quite yet, check out some of our best grilled sausage recipes that will provide an unforgettable Memorial Day BBQ experience.
1. Pineapple Sausage SkewersPineapple inarguably provides one of the most summer-packed flavors you can experience, which makes it the perfect addition to your grilled sausage skewers! Skewers are a classic BBQ option because they're e... Read more
Written by Premio Foods on May 14, 2018Warm days often signal the start of grilling season. And while you may be chomping at the bit to pull your grill out of the shed and throw your sausage links on the grill right away, be sure to get your grill summer-ready first. Not quite sure how to get your summer cooking equipment in top shape before you start up the flames? Take a look at our quick and hassle-free grill preparation tips!
1. Conduct a Safety CheckBefore you start up your grill, always make sure to conduct a safety check first. If it relies on a propane tank for startup, inspect the tank for any wear, dents or damage that could potentially pose a safety hazard during use. Remember to check the grill's hose as well to ensure it’s free of any holes, damage, etc. Did you find some issues with it? Don’t wor... Read more
Written by Premio Foods on May 8, 2018Nothing says summer quite like breaking out the grill and cooking up some delicious barbecue dishes — and nothing can put a damper on your plans quite like a dirty, dusty or non-functioning grill. Make sure you're prepared for your future roasting, smoking and grilling needs by upgrading your current cooking equipment. Whether you’re a self-proclaimed grill master or a first-time buyer looking to add the perfect backyard addition to your outdoor kitchen, check out our grill buying guide below to find the perfect fit for you.
Electric vs. GasWhen it comes to grills, there isn't just one way to cook your meat. From charcoal-fueled grills to gas stoves, there's a variety of cooking options to ensure you can prepare your meat to your desired level of perfection. If you wan... Read more
Written by Premio Foods on May 3, 2018It's a universal fact that sausage is delicious. But while sausage fits seamlessly into any dish, and is versatile in its wide variety of uses, did you know that there are many different types of sausages, too? If you’re accustomed to the traditional Italian sausage, expand your range with a fresh new flavor while still chowing down on that same delicious taste that defines your favorite sausage meals. From the savory flavor of our sweet Luganiga sausage to the hot and spicy zeal of our Cajun-style sausage, be sure to check out our list of premium sausages below to find your new favorite variety.
Sweet LuganigaSometimes, you want a taste without too much of kick that still delivers when it comes to flavor. If this sounds like you, then be sure to check out our
Written by Premio Foods on April 24, 2018After a long day full of work, watching the kids and cleaning house, it’s sometimes hard to find the time to eat, let alone cook. But just because you find yourself running around throughout the day doesn’t mean you can’t take a breather with a tasty home-cooked meal. Not only can you transform cooking into an act made easy, but also creating a delicious dish can be quick, too. Don’t believe us? Check out our list below of four ways to save yourself valuable time in the kitchen.
Read the Recipe EntirelyWhile it may seem like a given to read your recipe thoroughly, you may also be tempted to skim through necessary steps in an attempt to cut back on your cooking time. Even though breaking your recipe down to the most basic directions may seem more appealing, remember to rea... Read more
Written by Premio Foods on April 17, 2018The snow begins to melt, and the sun begins to stay out a little later in the day. This means one thing: Summer is approaching! And with the start of summer comes the anticipation of a delicious and fresh seafood meal. As the cold, wintery days come to a close, the days of soups and stews are done — for now, anyway. Place those broths in the back of your cupboard and break out the crab seasoning instead. It’s time for a seafood supper that’ll bring you flavors that make you think of sandy shores and sunny beaches — just where you want to be. Not sure where to get started? Check out our list of seafood and Italian sausage recipes below that the whole family will enjoy devouring together.