Maple Sausage Brie Bake | Premio Foods

Maple Sausage Brie Bake

30 Minutes or Less

Ingredients:

1 package Premio Sausage (choose your favorite), removed from casing, crumbled and browned
8 ounces brie
3 tablespoons apple butter
1 tablespoon good-quality maple syrup
1 bag Party ‘tizers Super Grains Dippin’ Chips

  • Always cook pork sausage to a minimum internal temperature of 160° F using a meat thermometer.
  • Always cook chicken sausage to a minimum internal temperature of 165° F using a meat thermometer.
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How to make Maple Sausage Brie Bake:

1. Spray a small oven-safe baking dish with cooking spray. Preheat oven to 375 degrees (F).

2. Place brie in dish; spread apple butter on top of brie. Top with browned Premio Breakfast Sausage crumbles and drizzle with maple syrup.

3. Place into preheated oven and bake for 8-10 minutes until brie is warm and softened. Remove from oven, let cool slightly and serve on Super Grains Dippin’ Chips. Enjoy.

SERVES: 3-4

SERVES: 3-4

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