Sometimes it’s just one ingredient that can make a dish spectacular. Whether you’re grilling them and serving them on a bun or using them to add some kick to a sauce, soup or appetizer, our hot Italian sausage patties are all you need to take your dishes to the next levels of taste and satisfaction. With an ideal amount of invigorating heat, Premio Hot Italian Sausage Patties are the way spicy sausage should be.
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Pre-heat grill. Place patties on grill over medium flame for
15-20 minutes. Use spatula to turn patties often until golden brown. Serve and enjoy!
Always cook sausage to a minimum internal temperature of 165° F using a meat thermometer. Place patties on broiler rack at least 7-9 inches below heating element and broil until golden brown (about 13-15 minutes each side). Serve and enjoy!
Always cook sausage to a minimum internal temperature of 165° F using a meat thermometer.
Heat a pan to medium temperature. Add 6 tablespoons water and place patties in pan. Cover the pan, continue heating for 10-12 minutes, turning the patties often. Remove cover and continue cooking for 5-7 minutes or until golden brown. Serve and enjoy!
Storing Cooked Sausage:
Cover the patties or place in a closed container. Refrigerate and serve within 2-3 days.
Methods to Reheat — Microwave:
Heat sausage patties approximately 1 minute on high or until warmed to your satisfaction (adjust time according to your microwave).
Medium temperature in a covered pan for 13-15 minutes, turning the patties often until internal temperature reaches 165°F using a meat thermometer.