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  • Super Sausage Nachos




    Super Sausage Nachos


     

    Ingredients:

    • 1 -16 oz. Can Black Beans or Kidney Beans, drained and rinsed
    • 2 Cups Chunky Salsa, mild or medium, divided
    • 1 lb. Premio Hot Italian Sausage
    • 3/4 Cup Water
    • 1 Package Taco Seasoning
    • 5 Cups Blue Corn Tortilla Chips
    • 1 1/2 Cups Shredded Mexican 4-Cheese Blend

    Toppings:

    • 1/2 Cup Sour Cream
    • 1/2 Cup Prepared Guacamole
    • 1/3 Cup Sliced Jalapeno Peppers
    • 1/3 Cup Sliced Black Pitted Olives
    • 1/4 Cup Sliced Green Onions

    How to make Super Sausage Nachos:

    1. Remove casings from sausage and brown sausage in a medium size skillet over medium-high heat until browned, stirring to seperate meat. Pour off fat.

    2. Add beans, water, and taco seasoning. Heat to a boil. Cook over low heat 5 minutes, stirring occasionally.

    3. Place nachos on oven safe dish, sprinkle with sausage meat mixture and cheese. Heat in oven until cheese is melted.

    4. Layer with additional toppings and serve.

     

    Substitutes:

    Premio Hot Sausage Meat, Premio Hot Chicken Sausage 

      

Premio

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