Ingredients:
1 package Premio Sweet Italian Chicken Sausage or your favorite Premio sausage
2 ripe avocados
2 teaspoons fresh lemon juice (or to taste)
Salt & pepper
Olive oil
Additional ingredients can be: tomatoes, roasted red peppers, arugula, pesto, cheese, hot sauce, egg, etc.
- Always cook pork sausage to a minimum internal temperature of 160° F using a meat thermometer.
- Always cook chicken sausage to a minimum internal temperature of 165° F using a meat thermometer.
How to make Create Your Own Sausage Avocado Toast:
1. Begin by cooking Premio sausage in a skillet over medium-heat. Add 3 tablespoons water and place links in pan. Cover the pan, continue heating for 10-12 minutes, turning the links often. Remove cover and continue cooking for 5-10 minutes or until golden brown. Let cool and cut into 1-inch diagonal pieces.
2. Toast your bread slices. As soon as they come out of the toaster, lightly drizzle them with olive oil.
3. In a bowl, use a fork and mash your avocado. Add lemon, salt, and pepper to taste.
4. Spread avocado mixture evenly to the toast slices and top with sausage slices. Enjoy!
Craving more meals like this? Whip up a batch of Grilled Italian Sausage and Peppers or try our savory Hearty Sausage and Potato Soup.
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