Written by Premio Foods on August 27, 2021When you prepare a new meal with some savory Italian sausage, you may find a casing on it. However, if your recipe doesn't tell you what to do, you may wonder if you can take the casing off, or if it's even edible.
Are Sausage Casings Edible?The sausage casing is the outer skin or layer that keeps your sausage meat in a specific shape. It makes packaging and cooking easier. The casing can also add or preserve the meat's flavoring. Is the casing edible, though? In most cases, it is. Different sausage brands do use different casings, however, so the packaging should specify what kind the sausage has. You can tell i... Read more
Written by Premio Foods on August 27, 2021Sausage. It comes in so many forms, including links, patties and ground versions. It can be used to perk up family favorites like lasagna, or it can stand alone as the star of a meal. Sausage has become a familiar ingredient in lots of households. Still, many people don’t know some of the most intriguing, fun tidbits about this type of meat. Below, we’ll explore a few pieces of sausage trivia to improve your sausage IQ! Remember them the next time you buy Premio sausage at your local store.