
Sausage Recipes for Popular Fad Diets
Written by Premio Foods on January 30, 2018
Do you ever feel like every time you turn around, there’s a new trendy diet on the horizon? Every year, it seems like the whole world is busy buzzing about the latest diet. Some are similar, while others are wildly different. A few seem pretty easy to adopt, while others seem like they require almost a complete lifestyle change.
No matter what diet you choose, it always brings the same worries and fears. Once we switch to this diet, will we have to give up our favorite foods? Will we still be able to eat our favorite recipes? Will we be going hungry because the new foods we’re eating aren’t filling? No matter how rewarding a diet turns out to be, these worries always plague us at the beginning.
When it comes to tasty treats we’d hate to give up for the sake of a new diet, sausage ...
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Premio Foods Inc: Super Bowl Food Facts
Written by Premio Foods on January 24, 2018

A Pizza or a Pie? How 'Bout a Pizza Pie?
Pizza is the top snack for the Super Bowl — the reason behind the enormous number of delivery orders on this Sunday. One out of every seven people order in ... Read more
Why Choose Chicken Sausage
Written by Premio Foods on January 23, 2018
When daydreaming about nibbling down into a juicy bite of sausage, be sure to include chicken — and not just pork — in your palatable fantasies. While pork is the traditional component of any good old-fashioned sausage meal, that doesn’t mean it has to be the only meat of choice. A freshly cooked Italian chicken sausage is just as good as its pork and turkey counterparts — with an array of added benefits that make them widely favored amongst sausage fanatics as well.
Whether you’ve never heard of this poultry option or are hesitant about the change in flavor, we guarantee you’ll love our Premio Chicken Sausage and the benefits it boasts.
Your Guide to Hosting the Ultimate Super Bowl Party
Written by Premio Foods on January 17, 2018
It’s that time of year again. The holidays have come and gone, and the long winter months are looming in front of us all. But there’s no reason to get the winter blues. After all, winter brings so many things you can’t find any other time of year.


Five Common Cooking Mistakes
Written by Premio Foods on January 16, 2018
The kitchen can be a messy place, so it's no wonder there's plenty of room for error. Whether you're new to the cooking scene or a self-proclaimed foodie looking to upgrade your next meal, make sure you don't fall victim to cooking mishaps that could ruin your culinary spread. Take a look at our list of five common cooking mistakes to ensure you prepare your next dish properly and perfectly.
1. Packing Your Pans to the Brim
You may think you’re cutting corners when you’re pressed for time and pack your pan full of meat, but you’re doing more harm than good. You need to space out your food to ensure adequate cooking. As a general rule of thumb, your meats or chicken should be far enough apart that no two pieces are touching. Overcrowding your pan means your food will not recei... Read more
Comfort Food to Cure Your Winter Blues
Written by Premio Foods on January 8, 2018
As the nights get colder and snow piles up on the ground outside, you may begin to find yourself nostalgic over summer’s bright and sunny warm days. The winter season can be harsh and takes its toll on individuals who begin to experience the “winter blues.” When seasonal sadness starts to set in, there's no better cure than a nice forkful of some delicious comfort food! Check out our list of Premio Favorites to ensure everyone in your household stays warm, cozy and full during the winter months ahead.