Written by Premio Foods on April 13, 2023Looking for something new to add to your meal rotation? Andouille sausage might be the ingredient you're looking for. Andouille sausage is incredibly versatile and can complement a recipe or be served individually, as it has mouth-watering flavor and spice. While Andouille has origins that connect it to France and Germany, it's gained popularity in the United States and is a staple in Cajun and Creole dishes. Andouille works well with a wide variety of food combinations and can add spice to your recipes. Continue reading to learn how to cook andouille sausage and gain valuable tips for putting together meals.
How to Cook AndouilleAndouille sausage can be cooked in several different ways depending on preference and the recipe you're following. Regardless of how you cook an... Read more
Written by Premio Foods on December 10, 2021These days, charcuterie boards seem to be all the rage. Any dinner party guest can agree there's just something about having a variety of bite-sized snacks spread out in front of you that's downright delightful. But how exactly do you make a stunning charcuterie board with the meat, cheese, bread and other ingredients arranged perfectly? If you're caught up in the charcuterie confusion, have no fear — we're here to clear up any classic charcuterie faux pas you may be making. Below, you'll discover exactly what a charcuterie board is, top tips for creating an impressive charcuterie board and the best ingredients for the perfect charcuterie board. Keep reading to learn how to take your hosting skills to the next level.
Written by Premio Foods on January 22, 2021From toddlers to teenagers, it can be difficult to get picky eaters to try new foods. Especially when they're younger, kids tend to resist trying a food they've never encountered before. If you're tired of serving the same meals or need a way to work more nutrients into your child's diet, there are a few methods available to entice kids to give new foods a chance. To help you bring a little diversity to the dinner table, we'll cover some tips for how to get kids to try new foods, along with a few specific recipes to try. (more…) Read more
Written by Premio Foods on July 22, 2020It happens like clockwork every spring — the birds come back in earnest. The flowers begin to bloom. Lawnmowers rev up after a winter of hibernation. And everybody brings out their grills. If you judge the calendar by whether it's time to fire up the grill, this post has your name written on it. In fact, you probably already know that July has the honor of being National Grilling Month! Here, we'll discuss some of the top grilling tips to keep in mind this summer season. Whether you're grilling sausage... Read more
Written by Premio Foods on July 15, 2020Does it seem like you've been drawn to your kitchen more than ever? Are you enjoying a world of recipes and new tastes? Welcome to the cooking club! To help you more frequently whip up new favorites from exciting Premio sausage recipes or your imagination, you'll want to have certain pantry staples on hand. Knowing that you always have a supply of these ingredients at the ready will allow you to whip up meals without any problem. Read more
Written by Premio Foods on April 29, 2020Spring is here! That means the curtains are wide, windows are open and the spirit of spring cleaning in the air. With the warm weather afoot, here are some tips to cleaning your kitchen this spring.
1. Clean Out Your Fridge and FreezerIt's time to dive in your refrigerator and deep freezer for all the food that got shoved to the back. Starting with your freezer, throw away anything that's freezer burned, going bad or out of date. If you package your own food, make sure to check the labels for the dates you froze them and use common sense when deciding what to keep. If you don't label foods, now is a good time to remind yourself for later. Then, give your freezer a cleaning with a safe cleaning solution, paying attention to removable parts and their grooves. Take a simi... Read more
Written by Premio Foods on December 17, 2019When the forecast takes a turn for the frosty, your inner cook should definitely smile. After all, cold weather offers the ideal time to dust off those hearty and easy sausage recipes your whole family loves. Whether you are cooking for two or you have a whole house filled with hungry snow shovelers who just finished their wintry tasks, we have the right meals to get everyone toasty. Best of all, our sausage recipes are convenient to follow and use ingredients that you can quickly find at your favorite grocery store. Enjoy feasting on these four fun favorites throughout the season!
1. Premio Three Meat ChiliWhat could be heartier or healthier than a steaming bowl of chili on a snow day? Although you may already have a go-to chili recipe passed down through the generati... Read more
Written by Premio Foods on February 13, 2019When most people hear it's the most wonderful time of the year, they think of Christmas. For others, it means something else entirely: football season! In fact, nearly 37 percent of surveyed sports fans said their favorite sport to watch was football. That means it's also the ideal time to perfect your tailgating game, because what goes better with football than winning food combinations? Even if you don't enjoy watching sports, everyone can agree that tailgating is a favorite sports-related pastime, and everyone loves a good barbecue. Here are some tailgating tips and tricks to teach you how to throw a tailgate party that people will be talking about until next football season, along with some fun facts about the history of tailgating.
Written by Premio Foods on January 10, 2019