The snow begins to melt, and the sun begins to stay out a little later in the day. This means one thing: Summer is approaching! And with the start of summer comes the anticipation of a delicious and fresh seafood meal.
As the cold, wintery days come to a close, the days of soups and stews are done — for now, anyway. Place those broths in the back of your cupboard and break out the crab seasoning instead. It’s time for a seafood supper that’ll bring you flavors that make you think of sandy shores and sunny beaches — just where you want to be.
Not sure where to get started? Check out our list of seafood and Italian sausage recipes below that the whole family will enjoy devouring together.
Cajun Sausage and Shrimp Pizza
When you’re looking for a crowd pleaser, you can never go wrong with pizza — a Cajun Sausage and Shrimp Pizza, that is. Our fan-favorite seafood pizza combines the best of not two, but three worlds. Every mouth-watering bite is chock full of gooey and delicious cheese, tasty shrimp and freshly smoked sausage.
Just preheat your oven to roughly 425° F and prep your dough with pizza sauce, cheese, shrimp and Premio Italian Sausage. Sit back and relax as the aromatic smells of seafood delights fill your home.
Surf & Turf Quiche
Who says you can only enjoy a delicious quiche during breakfast? Our tasty Surf & Turf Quiche is best enjoyed any time of the day — dinner included!
This tasty dish puts a spin on the classic quiche with the addition of our savory Premio Chorizo Sausage, crab meat and old bay seasoning. Preheat your oven to 400° F and combine your eggs, flour, cheese and seasonings in a dish. Add your sausage and seafood additions and cook in a pan for roughly 15 minutes. Remember to invite the family over for this platter — this is a dish best shared.
Land and Sea Bar-B-Q
A dish with king crab legs and hot Italian sausage? Yes, please! Our delicious Land and Sea Bar-B-Q recipe provides the perfect meal for get-togethers, special events or even the average family dinner. The best part about a seafood and sausage barbecue dish is its versatility. You can enjoy this platter anytime you feel like having a taste of the sea with some added flair.
To prepare this dish, add one tablespoon of olive oil to a large tinfoil pan. Place your peppers, onions, potatoes and Premio Hot Italian sausage on the bottom of the pan and heat the dish over a hot grill for about 45 minutes. Then, add your crab legs, shrimp and clams to the platter and cook for an additional 30-45 minutes, covered. Remove the pan from the heat and enjoy immediately.
Remember to buy real Italian sausage when preparing your delicious seafood and sausage recipes. At Premio Foods, we guarantee every bite of our delicious sausage is fresh and delicious — just as it should be.
Be sure to download our coupons online for additional savings on your next meal. Not sure where to find our products? Just plug your zip code into our store locator for easy access to our tasty sausages in a store nearest you.
Which seafood recipe is your favorite? Let us know in the comments below!